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Riesling Alsace Eugene Klipfel

€0.00
Per Bottle
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Tasting Notes

COLOUR

Pale straw yellow with green reflections and brilliant clarity. The colour reflects freshness and purity, characteristic of fine Alsace Riesling.

AROMA

Elegant and expressive bouquet with aromas of lemon, lime, and green apple. Floral notes of acacia and white blossom mingle with hints of wet stone, flint, and light minerality. As it opens, subtle nuances of honey and citrus zest add depth and refinement.

PALATE

Dry, crisp, and precise. The palate reveals bright citrus and orchard fruit flavours balanced by lively acidity and a distinctive mineral backbone. The texture is smooth yet vibrant, leading to a long, clean finish marked by notes of lemon peel and saline freshness.

CELLARING

Excellent now for its purity and tension, yet capable of developing gracefully over 5–7 years, gaining roundness and delicate honeyed and petrol nuances with age.

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Technical
  • Appellation: Alsace AOC
  • Producer: Eugène Klipfel
  • Region: Alsace, France
  • Grape Variety: 100% Riesling
  • Winemaking: Gentle pressing and cool fermentation to preserve aromatic freshness; aged on fine lees for several months to enhance texture and minerality
  • Style: Dry white wine
  • Alcohol: Approximately 12.5–13% ABV
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Food Pairings

Riesling d’Alsace Eugène Klipfel is a refined and versatile white wine, ideal for pairing with elegant, flavourful dishes. Its crisp acidity and mineral profile make it perfect with seafood such as oysters, mussels, and grilled fish. It also pairs beautifully with poultry, sushi, or Asian cuisine featuring ginger, lemongrass, or citrus. Vegetarian options like asparagus, goat cheese salads, or vegetable risottos are equally harmonious. Serve chilled at 8–10 °C to highlight its precision, freshness, and expressive Alsatian character.

James Halliday (The Australian)
2021 Vintage
Ray Jordan
2021 Vintage
Andrew Caillard (The Vintage Journal)
2021 Vintage
Huon Hook
2021 Vintage

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